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Gidgee Inn
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DINNER MENU


ENTREES AND BAR SNACKS

Garlic Bread - toasted ciabatta with garlic and herb butter V                                                                                                                                                                                            $10
-    Add bacon and cheese                                                                                                                                                                                                                                                                    $12

Halloumi bruschetta - w. roasted capsicum salsa, garlic and fresh herbs V                                                                                                                                                                 $12

Vegetable spring rolls (6) - with ginger soy dipping sauce    V                                                                                                                                                                                             $10

Salt and pepper squid - w. aioli and lemon on a bed of rocket GF                                                                                                                                                                                     $14

Grilled tiger prawns (5) - marinated in chili, garlic and olive oil on a bed of rocket with lemon GF and a fresh dinner roll                                                                    $15

Southern fried chicken wings (4) - with sweet chili aioli                                                                                                                                                                                                       $14

SALADS

Quinoa and chicken salad - mixed lettuce, cherry tomato, Spanish onion, spiced yogurt and sliced dried apricots GF                                                                            $15

Caesar salad - traditional w. coz lettuce, bacon, parmesan,  egg and Caesar dressing (can be made GF)                                                                                                         $14
-    Add smoked salmon                                                                                                                                                                                                                                                                        $18

Rocket & halloumi salad - grilled haloumi, toasted pine nuts with sliced apple and balsamic dressing V    GF                                                                                             $14

Side salad with any dish - mixed lettuce, tomato, carrot, cucumber, Spanish onion, capsicum and seeded mustard dressing    V GF                                                   $6

MAINS

Beef burger - ground local beef, bacon, lettuce, sliced tomato, caramelized onion, cheese, Aussie tomato sauce and American mustard,
served with fries                                                                                                                                                                                                                                                                                     $22

Braised pork ribs - served with a house made BBQ sauce and your choice of sides; chips, side salad or both                                                                                             $24

Slow cooked lamb shank on mash, seasonal vegetables and gravy GF                                                                                                                                                                            $26

Chicken schnitzel - served with chips and side salad Traditional hand-made with fresh lemon                                                                                                                         $22

Parmigiana - smoked ham, cheese & Napoli                                                                                                                                                                                                                              $24

Kilpatrick - bacon, Worcestershire, tabasco and more                                                                                                                                                                                                         $24

Stuffed field mushrooms - couscous, roasted capsicum, halloumi, toasted nuts and balsamic dressing V                                                                                                     $22

Battered fish of the day - changes with fresh variety available, cooked in beer batter and served with lemon, tartare and your choice of sides                          $24       
Barramundi - crispy skin barra with lemon, caper and butter sauce with your choice of sides    GF                                                                                                                 $26

Baked salmon fillet with brown sugar, garlic and soy with your choice of sides    GF                                                                                                                                                $26 

Pasta - check the daily special - (vegetarian & GF available)                                                                                                                                                                                                $22

STEAKS

300gm rump*   GF                                                                                                                                                                                                                                                                                  $32

300gm rib fillet* GF                                                                                                                                                                                                                                                                               $34

T-bone* GF                                                                                                                                                                                                                                                                                                 $36

*All steaks served with your choice of basic sides and sauces  

SIDES

*basic sides
Potato fries
Creamy mashed potato
Seasonal vegetables
Side salad w. seeded   mustard dressing
                                                                                

*extra sides
Sweet potato fries                                                                                     $6

SAUCES

Traditional gravy
Mushroom
Pepper
Diane
Garlic cream
Bearnaise
Tartare



CONDIMENTS

BBQ sauce
Tomato sauce
Worcestershire sauce
Sweet chili sauce
Sriracha sauce
Soy sauce
Hot English mustard
Seeded mustard
Dijonnaise mustard
Horseradish cream

DESSERTS & COFFEES
DESSERTS
Please see our specials board for our daily dessert specials

COFFEES
Barista made coffee selection

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